This cake would be a special request from the friend for an additional friend's Birthday a few days ago.
Initially I had been like Oreo frosting on the Red Velvet Cake? Seriously??
However this frosting I made was sooooo good. It had been like eating Cookies and Cream Frozen Treats in frosting form. So great actually the hubs and that i ate it having a spoon later that night following the kids conked out.
Red Velvet Cake w/ Oreo Cream Cheese Frosting capped w/ a Chocolates Coating.
The Wedding Cake
(recipe adapted from Bakerella )
5 cups all-purpose flour
4cups sugar
2 Tablespoon cacao
2 teaspoon salt
2 teaspoon sodium bicarbonate
4 eggs
3 cups oil
2 cup buttermilk
2 Tablespoon vinegar
2 teaspoon vanilla
4 oz. red food coloring
Pre heat oven to 350
A holiday in greece and flour 4 8 inch cake pans put aside.
Whisk eggs together, include oil, buttermilk, vinegar, vanilla and food coloring. Put aside.
Sift all your dry ingredients together.
Within the bowl of the electric mixer on medium/low speed include your dry ingredients for your wet 1 cup at any given time until they all are combined.
Split batter up evenly between all 4 cake pans.
Bake for around half an hour or until a toothpick is placed and arrives clean.
Allow the cakes awesome for around twenty minutes then switch from your cake pans onto cooking racks.
Ingredients for Frosting:
2 packages of cream cheese at 70 degrees
1 cup of heavy whipping cream
4 glasses of powdered sugar
1 package of double stuffed oreos
Inside your mixer blend the oreos into crumbs.
Within the bowl of the electric mixer whip your heavy cream until soft peeks form. Include your cream cheese and whip until they're combined. Add powdered sugar on medium/low speed. Wiping lower the edges from the bowl when needed to make sure things are evenly mixed. Fold in oreo crumbs.
After cakes have cooled completely lay a thick layer of frosting in your lower layer, top having a second cake after which repeat frosting and alternate cake and frosting layers.
After centers are frosted still frost the whole cake.
For those who have small oreos put them along the foot of the wedding cake.
3/4 a mug of chocolates chips
3 tbsp . of heavy cream
1 tbsp . of powdered sugar
(a few teaspoon water as needed)
Bring a pot water to some boil. Convey a heat proof bowl over the top simmering water.
Include chocolate and high cream stir continuously until melted.
It ought to be in a pourable constancy. otherwise you can include water 1 teaspoon at any given time until it's.
Remove from heat and permit to awesome for around fifteen minutes.
Remove cake from freezer and pour chocolate outrageous. You are able to work the chocolate lower the edges having a rubber spatula to produce drips
Devote the refrigerator and take away it one hour before serving.
I made a little little bit of cream cheese icing and so i could perform the letter J (my buddies name is Jena) If you would like some icing to create with. take 4 tbsp . of room temp cream cheese whip with 1 tbsp . of powdered sugar along with a couple of drops of heavy cream.
I'm causeing this to be for again today in my husband's birthday (last age of returning home from 2 several weeks away for work). He LOVED it the very first time and was adamant he needed it again! This time around I'm departing from the glaze since I must put fondant figures on the top, however i'm sure it'll be considered a hit in the party! I'll state that both occasions it's taken more than half an hour to prepare. At half an hour the toothpick arrives covered in red liquid!
Would the frosting fully trust cupcakes? Could it be thick enough? Sounds great though :)
Would this frosting fully trust red velvet cupcakes? will it be thick enough thanks! sounds great
I attempted this cake a few days ago also it am tasty I stored literally stealing pieces from the plate when nobody was searching. I suppose I'm busted now! I would like this as a birthday gift but considering replacing the Oreos with a few other cookie. You could do this any chocolate or cookie. Freezing it can make it moist I understand an amazing baker and she or he freezes her cakes.
WOW! That's the best frosting I've ever made. Appreciate this recipe!!
I simply found your site- so happy Used to do. I'm will make this cake in my boy's birthday in April! He loves ore's and red velvet anything- ideal for him! Thanks!
Seem tasty! I have to do this recipe. Thanks
may i personally use whipped cream rather from the heavy whipping cream? if that's the case..wouldn't it taste exactly the same? and what amount of the whipped cream would i personally use?
can one use whipped cream rather of heavy cream? if that's the case..just how much and what is the improvement in the consistency? would i still need to freeze it? sorry in my ignorance..among the finest it to be released perfect. )
I made use of my very own chocolate cake recipe, but used this frosting also it was Scrumptious! Required it to some church social also it didn't last whenever. Everybody loved it. Thanks a lot for discussing! Wonderful frosting!
Appreciate the recipe. I came for the frosting recipe however i'll certainly try the entire factor the next time. )