Ruth’s Chris Stuffed Chicken
Chef Brett constitutes a scrumptious stuffed chicken white meat.
european marble and granite. >> oh, yeah, things are bigger and bet area at ruth’s chris. stuffed chicken white meat, relatively simple. you might want to create a special visit to your butcher. we'll possess the executive chef brett here around today. brett you stated to obtain began the cut of meat is most likely probably the most essential things. >> if you can check out the butcher frequent any supermarket and ask for &- they've already them around the display, however it’s an air travel chicken white meat. i’ve had a double air travel here association it might be split off there. it totally boneless. >> okay. so boneless. >> to ensure that’s what we will use. first you have to result in the stuffing. >> how can we do this? >> well, use a mixer. >> that’s a mixer. it appears as though a hi-tech robot from nasa. >> things are bigger at ruth’s chris, same with the gear. use a bowl, mix it, but