Ingredients Of Chicken Chana Masala
- 1/2 kg chicken
- 2 cups white-colored chick peas, steamed
- 2 tomato plants, chopped
- 2 onions, chopped
- 3 eco-friendly chilies, chopped
- 1/4 bunch eco-friendly coriander, chopped
- 1/2 cup yogurt
- 1/2 teaspoon. turmeric powder
- 1 teaspoon. red chili powder
- 1 teaspoon. hot spice powder
- 1 teaspoon. cumin powder
- 1 teaspoon. coriander powder
- 3 tablespoons of. ginger root garlic clove paste
- Salt to taste
- Oil as needed
Approach To Chicken Chana Masala
- Fry onions till they're light brown colored. Add garlic clove ginger root paste and add chicken pieces and prepare till it changes it color. Now add chopped tomato plants.
- Add yogurt, eco-friendly chilies, eco-friendly coriander and salt. Prepare for five more minutes.
- Add turmeric powder, hot spices powder, cumin powder, coriander powder, red chili powder and little water. Prepare till chicken become soft and tender.
- Add steamed chick peas and prepare for additional 5-ten minutes.
- Serve hot with naan or grain.