Ingredients
- 500 gm plain flour (Maida)
- Milk (2 cups)
- 1 teaspoon dry yeast powder
- 2 table spoons whisked yogurt
- 1 teaspoon salt
- 1/2 teaspoon sugar
- 1teaspoon oil
- lukewarm water (for kneading the flour)
- Pinch of sodium bicarbonate
- black cumin seeds (12-15)