wow! its searching so great!
Hi Thank you for visiting me :)
Briyani is extremely very tempting..Nice recipe.
There's lot to understand more about inside your blog..Could keep visiting you.
This sounds so tasty. I learn lots of new ingredients of your stuff.
looks awesome. do read this too..kitchenmishmash.blogspot.com/2007/09/chicken-biryani-indian-grain-flavored.html
this really is one favourite biriyani recipe of mine..
speaking of malabar biriyani..i recall visit this restaurant known as Sagar should i be guessing properly..taken by an hardcore kozhikoddan..it had been awesome..
This dish looks amazing and also the flavorssound scrumptious!
Wow this excellent. Slight improvement in approach to preparation. I'll follow your method the next time with Chicken biriyani. Love the step of cooking grain together with chicken broth :)
hey. this biriyani looks tasty and i'm enticed to give it a try. Continue the great work!
Only Hyderabadi Dum Biryani can beat our Kerala Malabar Biriyani. -)
this looks amazing vrinda. i had been dealing with ur previous posts n got this recipe. surely i wl do this..my hubby comes from calicut..and so i want get this to and surprise him. )
Looks Tasty..will certainly try. Many thanks Vrinda
looks so nice tasty! i really like all sorts of chicken biriyani..
I'm always so lazy to create a biryani, a lot of lengthy lists of ingredients. but when it's done, it's so worthwhile. really looks scrumptious!
Hi, Ur Biryani looks scrumptious wanna do this recipe. Can u please let me know the indian name of Tulsi leasves, I'm guessing it is not tulasi. please clarify wanna do this recipe. Thx Ana.
Anonymous: They r bay leaves not tulsi leaves. which was a typing error,thanx,i remedied. tulsi leaves r mainly utilized in italian cooking.
my alltime favorite. soooooo grateful to see us. love to really make it soon. because it likely to become our sunday special.
Wow this really is awesome,looks so scrumptious,like it
Jogs my memory of one which we obtain within the hotels. scrumptious..