This recipe needs work. I don't think it had been correctly tested. I've made these small chicken pot pies several occasions previously however this recipe was off. There's an excessive amount of filling for that 8 biscuits and also the grands are extremely big to prepare correctly. I finished up using two cans of 8 biscuits and adjusted the baking time for you to 26 minutes and a few remained as doughy in the centre. I looked back to my reviews and located the regular 7.5 ounce cans of biscuits (12 inside a pack) work far better.
I simply finished my small chicken pot pies they arrived on the scene beautifull pop from the muffin pan like muffins. Thanks they're delisious.
I love this recipes The modification which i make is the fact that make use of a bigger muffin pan which cooks 6 bigger size pies. I give a tablespoon of mrs. Dash seasoning they certainly need seasoning and I don't like salt. You might use Lawry seasoning salt I personally use the low sodium version. I believe mrs. Dash tastes great though. You could utilize whatever seasonings you want I've also sautéerectile dysfunction some onion and garlic clove at the start after which added the meat and veggies before baking. I've managed to get using cream of chicken, celery and mushroom everything works. They take about 20-25 minutes within the bigger pan I love by using this size since they're not dough like and you may fit more filling so no leftovers I prepare the additional 2 biscuits within the oven with the pan hubby likes bread!!