Cake Mix + Canned Pure Pumpkin
PER SERVING (1 piece, 1/twelfth of cake): 183 calories, 3.5g fat, 301mg sodium, 37g carbs, 1.25g fiber, 20.5g sugars, 2g protein -- PointsPlus ® value 5*
Ingredients:
1 box moist-style cake mix (15.25 - 18.25 oz.)
One 15-oz. can pure pumpkin
Directions:
Preheat oven to 400 levels.
Combine cake mix with pumpkin inside a large bowl. Mix completely -- batter can be really thick -- and transfer to some baking pan sprayed with nonstick spray bake within the oven until a knife placed in to the center arrives clean. (Make reference to cake-mix box for pan size and approximate bake time.)
MAKES 12 SERVINGS
Best Flavor: Devil's food cake mix is CLEARLY a vintage choice. (Hello. Yummy Yummy Brownie Muffins !) But spice cake mix. WOW. Yellow and white-colored cake mixes, sadly, fail to work too.
The Feel: Thick and dense in the perfect way. Brownie-like, within the situation from the devil's food the spice cake advised us of pumpkin bread!
The Flavour: Nobody would ever guess this really is guilt-free by any means. It's scrumptious!
Cake Mix + Fat-Free Greek Yogurt
PER SERVING (1 piece, 1/twelfth of cake): 180 calories, 3.25g fat, 306mg sodium, 34.5g carbs, .5g fiber, 20g sugars, 3.5g protein --PointsPlus ® value 5*
Ingredients:
1 box moist-style cake mix (15.25 - 18.25 oz.)
1 cup fat-free plain Greek yogurt (like Fage Total % )
Combine cake mix with yogurt inside a large bowl and add 1 cup water. Whisk completely and transfer to some baking pan sprayed with nonstick spray bake within the oven until a knife placed in to the center arrives clean. (Make reference to cake-mix box for pan size and approximate bake time.)
MAKES 12 SERVINGS
Best Flavor: Devil's food cake mix. Hands lower.
The Feel: The term "velvety" one thinks of. Super moist and decadent! A lot like a brownie-cake hybrid.
The Flavour: Tasty! Everybody who attempted this loved it. There had not been yogurt taste whatsoever. just pure cake-tastic deliciousness!