Chef Rakesh Sethi
Achievements
- Rakesh Sethi comes with an impressive culinary history, from beginning off like a Kitchen Student Commis-II with Hotel Corporation asia in the unit in Delhi and went through learning various parts of your kitchen for 1 1 / 2 year.
- He further continued to operate being an Executive Chef at Ramada Plaza, New Delhi, TajSats Ai, Inter-Continental The Grand, New Delhi, East India Hotels, New Delhi one of many reputed hotels he has labored for.
- Sethi has practical, technical and management experience of Food Beverages regions of expensive hotels and it is highly familiar with launching a brand new hotel, restaurant or flight kitchen.
- Presently Chef Rakesh Sethi may be the Food Editor for that speciality funnel, FOOD FOOD.
Chef RAKESH SETHI host from the show Tea Time on FOODFOOD Funnel
Rakesh Sethi comes with an impressive culinary history, from beginning off like a Kitchen Student Commis-II with Hotel Corporation asia in the unit in Delhi and went through learning various parts of your kitchen for 1 1 / 2 year. He further continued to operate being an Executive Chef at Ramada Plaza, New Delhi, TajSats Ai, Inter-Continental The Grand, New Delhi, East India Hotels, New Delhi one of many reputed hotels he has labored for.
An passionate and motivated chef team leader with extensive understanding in every aspect of food, Sethi has practical, technical and management experience of Food Beverages regions of expensive hotels and it is highly familiar with launching a brand new hotel, restaurant or flight kitchen.