Heavenly hash recipe with whipped cream

Heavenly hash recipe with whipped cream

FIRST, you'll need 1 large bowl for that salad, along with a medium mixing bowl for mixing dressing. (My Large bowl is all about 15 inches across, contributing to 10 inches tall.)

Wash and drain all fruits and celery. and permit to empty until as dry as you possibly can. Drain all canned ingredients well.

Remove grapes from stems, decline in half if you want, and increase the large mixing bowl. Cut cherries in two, if you want (and take away stems as needed), Add all towards the salad bowl, together with drained canned orange segments and pineapple chunks.

Chop up apples and celery as directed in ingredients list. Increase the large bowl(according to above). Peel and slice bananas, and increase salad bowl,

If using large marshmallows, cut them into quarters with kitchen shears into salad bowl. (If using miniature marshmallows, just add these to the salad bowl.)

Add walnut pieces towards the salad bowl.

To help make the salad dressing, place thawed Awesome Whip inside a medium mixing bowl. Add mayonaise and whisk them together, Add sugar, spices, and rum (or almond) extract. Whisk well to completely combine.

Pour dressing over salad in large bowl, and lightly fold all ingredients having a rubber spatula until well coated with dressing. Place saran wrap snugly over salad bowl. Refrigerate for 1-2 hrs before serving.

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