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Dijon mustard recipe substitute for honey

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Dijon mustard recipe substitute for honey

We're certainly untrained to reply to medical questions, so we are just a little stumped with this question from Selena. See our solutions below, but could anybody allow us to out?

I want assist with component subsitutions. Oh my gosh husband is allergic to mustard, and thus many fabulous recipes I encounter demand Dijon mustard. Can there be worthwhile replacement for dijon mustard? Thanks!!

Selena, is he allergic to mustard itself, as well as other element of prepared mustard spreads?

Prepared mustard consists of crushed or ground mustard seeds with spices and a mix of vinegar or alcohol. Dijon mustard substitutes verjuice, the acidic "eco-friendly" juice from the fresh pressed grapes, or any other wine, for that alcohol or vinegar. It features a distinctively strong taste that sets it aside from other prepared mustards.

In case your husband cannot have mustard in all forms, yet you would like the spicy-sweet sharpness that mustard contributes to a recipe, we recommend trying horseradish rather. You are able to grate fresh horseradish root and puree after some cream or sour cream and a few honey for any sweet and tangy sauce.

You may also test out mixtures of turmeric, a mildly sweet and vibrant yellow spice, garlic clove salt, and chili peppers.

However, as this is an allergic reaction we are speaking about, ask your physician first.

Other great ideas for Selena? Has anybody worked having a mustard allergy?

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