Duncan hines brownie oatmeal cookie recipe

Duncan hines brownie oatmeal cookie recipe

Oatmeal Cookie Recipe and Brownie mix combined. WARNING. This recipe might (most likely will) hurt or strain or pull a muscle inside your arm(s) unless of course you utilize a effective mixer (ie. Kitchenaid Mixer 450 watt).

Ingredients

  • Medium Bowl Large Bowl
  • 2 cups flour 500ml lbs butter/margarine 227g
  • 1 teaspoon sodium bicarbonate 5ml 1 cups brown sugar 375ml
  • 1 teaspoon baking powder 5ml cup white-colored sugar 125ml
  • teaspoon salt 2ml 2 large eggs 2
  • 1 teaspoon cinnamon 5ml 1 tablespoons of vanilla 15ml
  • 1 teaspoon nutmeg 5ml
  • 4 packets Quaker® Baked Apple Instant Oatmeal 4 packets
  • Added Last
  • 1 cup coconut 250ml 2 cups oatmeal 500ml
  • 1 cup raisins 250ml 1 cup Apple Cherrios 250ml
  • 1 box of Duncan Hines Chewie Fudge Brownie Mix (follow instructions on box)

Directions

  1. Inside a medium size bowl mix the flour, sodium bicarbonate, baking powder, salt, cinnamon, nutmeg, and 4 packets of Quaker® Baked Apple Instant Oatmeal.
  2. Inside a separate large bowl mix together at medium speed until well blended the butter, eggs, vanilla, brown sugar, white-colored sugar.
  3. Once the ingredients within the large bowl happen to be mixed, add the coconut and raisins then progressively add the items in the medium bowl in to the large bowl at medium speed.
  4. Then crunch up Apple Cheerios along with you hands then mix them in. Then progressively add some quick oatmeal.
  5. Create a oatmeal cookie recipe enough where the next phase is always to use it a cookie sheet (try not to).
  6. Create a brownie recipe (I usually purchase a mix at the shop) enough where the next phase is always to pour it right into a pan (try not to)
  7. Pour the brownie mix in to the oatmeal cookie mix and stir having a strong mixing spoon. You will be aware when it's ready when it's brownish colored as well as your arms are hurting. Takes about five to ten minutes to combine correctly.
  8. Pour onto a sizable cookie sheet and pour the remainder right into a small pan.
  9. Bake for 35 minutes at 350°F or until nothing stays with a toothpick.

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