Ingredients
- 2 1/4 cups flour
- 1 teaspoon salt
- 1 teaspoon sodium bicarbonate
- 2 sticks butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs, beaten
- 1 tablespoon vanilla
- 1/2 cup unsweetened cacao
- 2 cups choc chips, 2 Hershey's sweets, chopped or MM'S
- 1 cup chopped walnuts (optional)
Directions
Preheat oven to 375 levels. Inside a bowl stir together flour, salt, and sodium bicarbonate. In another large bowl stir together butter, both sugars, eggs, vanilla and cacao. Progressively stir flour mixture into butter mixture and blend until combined. Stir choc chips and walnuts. if using, and stir to distribute evenly.
For cookies: Drop dough by tablespoonfuls onto greased baking sheets and bake about ten minutes. Awesome on the baking rack.
For bars: Pat dough right into a greased 9 inch square baking pan and bake 20 to 25 minutes. Reduce squares when cooled
Recipe Thanks to Food Network Kitchens