Recipe gluten free muffins recipe

Recipe gluten free muffins recipe

*Reviewed for Pick-A-Chef Fall 07* Too fast and simple to create using "Grain Flour Muffin Mix ". I added poppy seeds and lemon zest and capped with "Gluten-free Streusel Topping ". Really any flavours or fruits could be included to this combination easily- you can even divide making into two flavours for many variety. I made use of paper cases but indicate when not-then really grease your muffin pan well. This mix was perfect amount for 12 muffins. Thank you for discussing an easy and quick recipe. I believe these muffins would freeze equally well .. Photos also being published.

I made use of Grain Flour Muffin Mix and Gluten-free Streusel Topping to create these. I additionally added some apples, cinnamon, and pecans towards the muffin mix. These were scrumptious. Moist and tender, however i used paper cupcake cups plus they stuck something fierce. The next time I'll just grease the pan well.

Needed extra liquid. I truly wish the entire muffin recipe was altogether, rather of requiring 3 different 'recipes' to help make the single item. But it's tasty.

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