I'm giving mtss is a 3 star for the time being because they are still cooking. I drenched the beans overnight cooked to have an hour mixed all of the ingredients and set in crockpot on high. They've been cooking for 8 hrs now and aren't fully cooked. Knowing by after i use my oven to bake beans there is a least another 2 hrs to visit which may result in the 10 hrs but on high not low. Basically had cooked them on low you never know how lengthy they'd decide to try be achieved. I have tried personally my crockpot to prepare grain pudding, lava cake, orange chicken and various other meals. Unsure why on high it's taking such a long time.
They are a crock-of-beans. NOT baked beans.
I'm making these again! I built them into last Moms Day and didn't remember to create an evaluation. I didn't have dry mustard and so i used prepared. All of those other recipe I adopted out of the box. everybody loved it. br/br/My grand son came home from bootcamp so we're getting a meet up. sooooo I'm getting these. Great and simple recipe! Thank you for discussing!