Homemade cake recipe in hindi

Homemade cake recipe in hindi


Strawberry Cake is an easy cake studded with fresh bananas. Bananas have been in season now although it is fairly costly within Kerala. I completely enjoyed causeing this to be awesome cake and my children devoured them, right after I clicked the images. these were so great! which i didn't remember my Year resolution. yes, total. crime! crime!

I really like bananas and it was awaiting bananas to hit the industry to create this cake. Used to do make slight changes and overall the wedding cake arrived on the scene perfect and flavorful. I really like ruby red bananas atop the wedding cake. they looked so pretty. and that i could hear them calling my name :)

Oh BTW since i love berries a lot, I produced a board " berrilicious " on my small pinterest, do take a look for the best recipes and remember to follow along with me too..


I needed to create this cake a little thinner, however I figured my 10-inch pan was far too big and that i dint possess a 9-inch pan. and so i finally made the decision on my small 8-inch pan. although it required 1 hour to bake. it had been well worth the wait.

I made use of buttermilk rather of plain milk as mentioned within the original recipe, and my intuitions were right buttermilk made the wedding cake soft and moist. The wedding cake batter is slightly dense which helped the bananas to remain up and never sink lower, but make certain that the berries are dry.

I dusted the wedding cake with powdered sugar when the cake cooled lower also it looked so tempting. I've this fetish for topping my cake with powdered sugar, however if you simply enjoy it plain let it rest because it is. in either case, its just gorgeous.


I additionally sprinkled 1 tablespoons of of sugar on the top from the bananas before baking also it helped to create out a jammy texture towards the berries.


So lets get baking!.
Author: Nisa Homey.
Slightly adapted from Martha Stewart

Method:
Bananas. I really like thee!!


I cut them into fours. I halved them, then cut them into two again.


Preheat oven to 180 degree C and grease and mud a baking pan. keep aside.
Add 1 teaspoon vinegar to at least oneOr2 cup milk, mix and aside. this will be our buttermilk substitute.


Bring all ingredients to 70 degrees. Gently cream butter with hands mixer. Include the sugar.


Cream again for 1 min.


Add egg and cream or beat again for just two min. yes, just one egg!!


Add vanilla, you can observe after 2 min of creaming, the batter is becoming fluffy and creamy.


Add maida and baking powder.


Pour within the buttermilk, reserve 2 tablespoons of. otherwise, should you pour everything. sometimes the batter might be a bit loose or runny. with this cake we want thick/dense batter. so add all of those other butter milk accordingly.


Cream for any minute and add some reserved buttermilk as needed. the batter ought to be a little dense/thick otherwise, the bananas will sink in once it begins to bake.


Scoop in to the prepared baking pan and level the very best having a spatula.


Put the berries lightly cut side lower.


And sprinkle 1 tablespoons of of sugar on the top. Bake for 50-60 min at 180 degree c or until a tooth pick when placed arrives neat and crust is golden. Let it awesome to 70 degrees.


I love to sprinkle powdered sugar after it's cooled lower.


I think you'll will love it around Used to do.

INGREDIENTS

  • Bananas: 150 gm, hulled and reduce fours
  • Butter: 6 tablespoons of (85 gms) (I made use of salted, so overlooked extra salt)
  • Sugar: 1 cup
  • Flour: 1 1/2 cups
  • Baking Powder: 1 1/2 teaspoon
  • Egg: 1
  • Buttermilk: 1/2 cup (I added a teaspoon of vinegar to plain milk to create buttermilk substitute)
  • Vanilla Flavoring: 1 teaspoon.
  • Extra Sugar: 1 tablespoons of.
  • Powdered sugar: 1 teaspoon

METHOD:

  1. Preheat oven to 180 degree C and grease and mud a baking pan. keep aside. Add 1 teaspoon vinegar to at least oneOr2 cup milk, mix and aside. this will be our buttermilk substitute.
  2. Bring all ingredients to 70 degrees. Gently cream butter with hands mixer. Include the sugar.
  3. Cream again for 1 min. Add egg and cream or beat again for just two min.
  4. Add vanilla, flour, and baking powder.
  5. Pour within the buttermilk. The batter ought to be a little dense/thick otherwise, the bananas will sink in once it begins to bake
  6. Scoop in to the prepared baking pan and level the very best having a spatula.
  7. Put the berries lightly cut side lower.
  8. And sprinkle 1 tablespoons of of sugar on the top. Bake for 50-60 min at 180 degree c or until a tooth pick when placed arrives neat and crust is golden. Let it awesome to 70 degrees.
  9. Dust with powdered sugar when it's cooled completely.

NOTES

  • Dust powdered sugar after the wedding cake is totally cooled.
  • You should use particularly making blueberry cake.

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