My Homemade Eco-friendly Tea Frozen Treats Recipe
I truly enjoy Eco-friendly tea frozen treats, just like many Koreans and you'll view it in many Frozen treats parlours in Columbia, this homemade recipe is simple to create and it is scrumptious.
There's some debate whether Eco-friendly tea frozen treats arises from Japan or Columbia, Certainly japan have get the word out about this why is this so because it is a really unique flavoured Frozen treats. Japan and Columbia are the only two countries that i'm conscious of where it's globally popular.
You'll need Eco-friendly tea powder to flavour the frozen treats, this can be purchased in most Asian supermarkets, japan refer to it as Matcha. I've got a large 2 litre bowl within my bread maker so you might want to use less milk and cream.
I have tried personally the next Ingredients:
5 tablespoons Eco-friendly tea powder
270ml milk
150g of sugar
600ml of double Cream
This really is fairly simple to create, start by putting the milk and sugar inside a bowl and stir well, and add some double cream and blend further.
Inside a cup half fill with water after which put 5 heaped teaspoons of Eco-friendly tea powder within the cup, the greater you place the greener it will likely be. Mix well therefore the powder is dissolved after which increase the other ingredients within the bowl and stir well.
Place the entire ingredients inside your Bread maker and then leave, it usually takes between fifteen to thirty minutes. Your homemade eco-friendly tea frozen treats is able to eat!