By Anne Marie Helmenstine, Ph.D. Chemistry Expert
Anne Helmenstine, Ph.D. is definitely an author and consultant having a broad scientific and medical background. Find out more
Updated June 25, 2016.
Most slime recipes are non-toxic, but there are just a couple of to nibble on and none that taste just like that one! Here's steps to make edible slime .
Edible Slime Ingredients
- 14 oz. can sweetened condensed milk
- 1 tablespoon corn starch
- food coloring (or you might give a little unsweetened powdered drink mix)
- handful of drops vanilla or any other flavoring, if preferred
Result in the Edible Slime
- Inside a saucepan over low heat, stir together the milk and corn starch. Stir as well as heat before the mixture thickens. Remove from heat.
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- Stir within the coloring and then any flavorings. Permit the slime to awesome.
- Enjoy! When you're finished having fun with this slime, store it inside a sealed plastic bag within the refrigerator.