How to make edible green slime recipe

By Anne Marie Helmenstine, Ph.D. Chemistry Expert

Anne Helmenstine, Ph.D. is definitely an author and consultant having a broad scientific and medical background. Find out more

Updated June 25, 2016.

Most slime recipes are non-toxic, but there are just a couple of to nibble on and none that taste just like that one! Here's steps to make edible slime .

Edible Slime Ingredients

• 14 oz. can sweetened condensed milk
• 1 tablespoon corn starch
• food coloring (or you might give a little unsweetened powdered drink mix)
• handful of drops vanilla or any other flavoring, if preferred

Result in the Edible Slime

1. Inside a saucepan over low heat, stir together the milk and corn starch. Stir as well as heat before the mixture thickens. Remove from heat.

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1. Stir within the coloring and then any flavorings. Permit the slime to awesome.
2. Enjoy! When you're finished having fun with this slime, store it inside a sealed plastic bag within the refrigerator.

Refrigerated slime will work for a couple of days. You are able to cleanup the edible slime with warm soap and water. Should you added food coloring or drink mix, keep your slime from surfaces that could be colored, for example carpet or upholstery.

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