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Recipe italian dressing with olive oil

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Recipe italian dressing with olive oil

I really like salads. I didn’t always love them, but my journey to real food has involved an appreciation affair with salads. and particularly with homemade bandages.

I’ve discovered that an easy homemade dressing may take a regular salad to some different level. Most commercially made bandages contain harmful vegetable oils and additives like MSG and carrageenan .

Homemade Italian Dressing

This homemade salad dressing is among my top picks since it not just constitutes a welcome addition to just about any salad, but it's additionally a simple marinade for virtually any type of meat. I really like this thrown on the big salad with a few leftover chicken for any quick lunch. The healthy oils give a power boost and also the flavor is amazing!

I additionally like by using this dressing to marinate vegetables before grilling them. The smoky flavors from the grill and also the herbal flavors within the dressing combine for any really complex flavor blend.

This dressing can last roughly 2 days within the fridge, however i highly suggest which makes it in a small amount when needed because the flavor is certainly the very best within the first couple of days.

5. from three reviews

Zesty Italian Dressing Recipe

Author: Wellness Mama

  • 3 Tablespoons white-colored wine vinegar
  • 1 small squirt of Dijon mustard
  • ¼ cup essential olive oil
  • ½ teaspoon onion powder
  • 1-2 cloves finely minced garlic clove
  • ½ teaspoon all of thyme, tulsi and oregano
  • Pepper and salt to taste
  1. Pull all ingredients in small jar and shake intensely.

TIP: Use like a marinade on meats and roasted veggies for added flavor!
Will store within the fridge for a few days however i recommend creating a small batch every time it's required for best flavor.


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