I figured this recipe was scrumptious! I adopted the directions exactly using the just have to change because I put in 2 tablespoons of cumin throughout the simmering process for many extra flavor and left the stove on medium high the whole time. I additionally allow it to simmer for around 20 mins rather of ten, which labored out perfectly. The sauce switched out in the perfect consistency and that i put it over wheat grains penne regatta and capped it having a dash of fresh parmesan. Quick tip to chop lower prep time with squash - obtain a Vidalia chopper or similar accoutrement and microwave squash about 3 mins, peel, chop into large circles and employ chopper to create small squares - only requires a couple of minutes! Thanks Texas Ladybug!
My loved ones, including my 18- month old loved this dish! I required the recommendation from pp and added a touch of cumin. Don't your investment finishing pepper and salt! Yummy yummy!
I've cooked this several occasions now which is always a success. It will take half an hour should you do as instructed, cutting the squash into small cubes. I've also used acorn or spaghetti squash and delay pills work well with them also. I actually do add fresh sage, rosemary oil and thyme, and reduce the pasta using small shells (usu. restricted to soups and the like) apart from that - the recipe it's great staple winter meal, freezes and re-heats perfectly.