Marukan Grain Vinegar is created through the cultivation of the slow and delicate process in cluding fermentation, refining and aging -- a unique technique handed lower over 360 years. It's a quality "jun-mai"(pure non-GMO grain) vinegar, made from just the finest choice of short-grained grain grown in California not to mention gluten-free.
Genuine Made Grain Vinegar
Experienceing this depth and richness in flavor which are usual for grain products, this vinegar heightens the taste associated with a recipe. The fragile acidity is flexible and ideal being an addition not just to Japanese but additionally Chinese, European or American dishes. Technology-not only right out the bottle, or being an component for salad dressing and sushi grain. The product contains no sodium, fat, artificial ingredients or calories. Naturally gluten-free and non-GMO.
Seasoned Gourmet Grain Vinegar
Marukan's best seller. Combined with care based on Marukan's own processing technique, you can use it in preparing shari (sushi grain) at home simply by mixing it with steamed short-grained grain. Because it doesn't contain any fat, additionally, it works as a healthy component for marinades by mixing it with the selection of oil. Non-GMO not to mention gluten-free.
Seasoned Gourmet Grain Vinegar Lite
Lower in sugar and sodium, this healthy vinegar is ideal for use within low-calorie diets. It's fat-free, and ideal on salads to boost natural flavor of vegetables. The delicately low acidity enables a enjoyable, mild flavor. Also 32% Less Sodium than Marukan Seasoned Gourmet Grain Vinegar!
Organic Grain Vinegar
Marukan organic grain vinegar is made of selected organic grain in the Lundberg Family Farms in Sacramento, California. Marukan Organic Grain Vinegar is made utilizing a traditional method meticulously and aged in holding tanks for around per month until it mellows. The mild acidity will enrich your preferred dishes. We support organic farming! USDA certified, Or Tilth certified. Non-GMO and gluten-free, it may be available at the local Whole-foods stores along with other fine markets.
Organic Seasoned Grain Vinegar Dressing
Marukan Seasoned Organic Grain Vinegar Dressing is gradually made meticulously, using traditional techniques developed and perfected over greater than 300 years. Ours is definitely an ancient procedure that uses just the greatest grade organic grain, the best organic sugar and premium natural ocean salt to produce a vinegar with wealthy substance and the body. Naturally gluten-free, it may be available at the local Whole-foods store! Non-GMO obviously!
Yuzu Ponzu Premium Soy Dressing with Yuzu Citrus
The right sauce for summer time vegetables, stir fry, tofu and chicken. Also excellent on broiled or grilled sea food like shrimp, salmon and tilapia. Shabu Shabu, dumplings and pot stickers come to life with flavor. Marukan Yuzu Ponzu offers a balance of lemon and soy flavors.
Ponzu Premium Soy Dressing w/Sudachi Citrus
Our premium ponzu is made of natural sudachi extract imported from Japan. The ponzu is an ideal match for steak and BBQ, but it is also used instead of regular soy sauce for virtually any dish. This 100% vegan product contains gluten.
Ponzu Premium Sudachi Citrus Marinade
Marukan's ponzu is really a wonderful mixture of vinegar and natural sudachi extract imported from Japan. The elegant tartness is the best compliment to grilled fish or utilized in bandages, the aromatic sudachi will increase the freshness of the salad. Gluten-free and non-GMO.