I believe this salad is really a-Maize-Ing. My neighbors and husband loved it. I made use of fresh corn from the cob since it is in season. You should use the fritos to dip within the salad or out on the top. Make sure to place the fritos on before serving or they'll be saturated. You could include several things for this salad like bacon or black beans, but we made the decision to not mess with a decent factor.
It was so so great! My hubby ate it for dinner and lunch 72 hours consecutively. Most likely not the lightest salad around, but the next time I possibly could sub some low-fat mayo to assist that. It got better the more it sitting within the fridge (I left the crushed fritos separate). Can make again this summer time!
Update: Created using low-fat sour cream rather this time around, just like scrumptious and plenty less fat and calories!
Chose to make this for any pitch-in also it went over perfectly. Good and attractive flavor. Next time I'll either give a tad more mayo or otherwise crush the corn chips around it switched out just a little dry. Or possibly I'll consider using a different make of mayo. In either case I'll be causeing this to be again.