To create thai boba tea, all that you should do is consume a regular thai iced tea recipe (incorporated below), with one extra step! It is all about knowing When you should add some boba. Let us get began!
Boba Tapioca pearls
Dairy (sweetened condensed milk, dairy, or half n' half)
1. Beginning served by our organic thai iced tea blend. measure out two teaspoons of loose tea and put it directly within an infuser or teabag.
2. Boil water (the fresher the greater!), and pour one half cup from the water within the infuser or teabag. Permit this to steep for 3 to 5 minutes.
3. Add one teaspoon of sugar towards the hot thai tea, or however much you want.
4. If you wish to drink the tea immediately, pour it over ice. If you wish to reserve it later on, add another half-cup of room-temperature water to dilute the tea, after which refrigerate. We advise allowing it to spend time at 70 degrees for around ten minutes before you decide to refrigerate, otherwise the thai tea might turn cloudy from chilling too quickly!
5. Since your teas are iced or chilled, you're ready to pour the thai tea within the boba tapioca pearls. You can find these at the most online retailers, or locate them in niche supermarkets in your town. Observe that for most of them, you will need to prepare the boba pearls based on the incorporated directions. But it is crucial that you do not add these to the thai boba tea until it's chilled!
6. Add two tablespoons your preferred dairy product (condensed milk, dairy, or half'n'half), and stir! Or you want that layered look, gradually pour the dairy within the ice from the spoon, and don't stir. Not to mention, you can adjust the quantity of dairy used to fit your tastes.
And that is it! Hopefully you like your thai boba tea, and reply to this ad for those who have any queries!
Recipe by: Taylor Caldron
