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Rum balls without cookies recipe

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Rum balls without cookies recipe

These balls are extremely fast and simple to create. They create a pleasant accessory for the baked goodies that you simply give as gifts. Make these in regards to a week before you need to serve them because they mellow and also the sharp strong alcohol taste blends in additional using the other ingredients. Store inside a tin having a tight lid. This season I could not discover the Vanilla wafers and so i used chocolate and that i like them much more. To create the balls I personally use two teaspoons because the dough is very moist. I store them within the freezer - they do not go hard and they're so great cold

Ingredients Diet

  • 2 1 ⁄2 cups vanilla wafers, crushed (a 250g box of Christies vanilla wafers equals 2 1/2 cups)
  • two tablespoons cacao
  • 1 1 ⁄4 cups icing sugar
  • 1 ⁄2 cup spiced rum (the rum is known as Spiced Rum) or 1 ⁄2 cup Bourbon
  • two tablespoons white-colored corn syrup (one brand is Karo)
  • 1 cup pecans or 1 cup walnuts. damaged

Fantastic! Not just are these both easily to create, however the taste is terrific. Two comments: 1) I made use of a 1-inch scoop and my yield was 40 rum balls and a pair of) I'd recommend chilling the mix for 15-half an hour before developing balls because it helps make the process simpler. Bergy, I will be making these EVERY Holiday.

I simply finished a dual batch and they're wonderful. I am sure once they set a few days they'll be better still. The refridgeration for 30 min. made developing the balls much simpler. I made use of brandy, only because it is exactly what I favor. This recipe was fast, easy, and that i certainly intend on which makes them again. I'll be putting them out for X-mas before dinner.

I made one replacement for the rum I made use of cacao liquer. yummy!

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