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Mini ham puffs pampered chef recipe

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Mini ham puffs pampered chef recipe

This recipe is really a Pampered Chef recipe. Its very easy to complete and thus good. Constitutes a wonderful appetizer. It had been offered at the majority of the parties I visited.

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  • quick
  • easy
  • pork
  • puffs
  • swiss
  • cheese
  • bake

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  • 1 package (2.5 oz) processed pork, chopped
  • 1 small onion, chopped (about 1/4 cup)
  • 1/2 cup shredded swiss cheese
  • 1 egg
  • 1 1/2 teaspoons Dijon mustard
  • 1/8 teaspoon ground pepper
  • 1 package (8oz) refrigerated crescent rolls
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Ingredients

Steps to make it

  • Preheat oven to 350 levels
  • Finely chop pork and onion and put inside a bowl.
  • Add cheese, egg, mustard, and pepper mix well.
  • Gently spray a small muffin pan with any kind of oil spray.
  • Unroll crescent rolls and press dough into one large rectangle.
  • Reduce 24 pieces.
  • Press dough pieces into muffin cups utilizing a small tart shaper drizzled with flour.
  • Fill each muffin cup with pork filling.
  • Bake 13 to fifteen minutes or until gently brown.
Individuals Who Such As This Dish 24
Reviews & Comments 4
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Love this recipe! So simple I simply double of filling. Works out better still! And That I omit the onions (kids can't stand them)

tasty. will have a look tomorrow
thanks

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