&...or white-colored chocolate covered popcorn with chocolate corn,peanuts, and peanut butter candies. But M o N s T e R m U n C h sounds far more fun and Halloween-ant, right? Have you ever observed that I've got a popcorn mix for each season. It’s simply because they’re so excellent. It can make a lot, pleases everybody, and involves no cooking! Can’t beat that. This Halloween popcorn mix combines sweet and salty a combo I Really Like.
Should you’ve never bought almond bark before, you'll find it in many normal supermarkets within the baking isle. It’s usually through the choc chips on either the top or very bottom shelves (why? I understand not). It's available in a 1lb brick, scored into squares also it melts really easily within the microwave or stovetop. It tastes like white-colored chocolate, but is a lot simpler to utilize.
Monster MunchRecipe by Good Bites
1 package Almond Bark (1 lb)
12 C sprang popcorn (about 1/2 C kernels)
1 C chocolate corn
1 C dry roasted, salted peanuts
1/2 C Reese’s Pieces
Pop popcorn and put inside a large bowl. Much bigger than you want. The biggest you've. It'll make mixing simpler! Pour peanuts, chocolate corn, and Reese’s Pieces on the top.
Have a large knife and split up almond bark. Melt based on package directions. I simply chop up just a little and microwave it in times until smooth and melted.
Pour over popcorn mixture.
Stir until things are well coated after which disseminate onto waxed paper, parchment, or foil. Let sit until totally dry after which split up into clumps.
White-colored-chocolate covered popcorn with a lot of added goodies ideal for a take-away favor for any Halloween party, or night out with Netflix.
Sarah- I made use of my air popper. Have experienced mine forever and also the only season I pull it is perfect for homemade caramel corn. I make my popcorn around the stove, not keen on all of the &"stuff&" put into microwave. I don’t understand how blogs work, but I didn't go through all of the comments prior to making mine&...so I had no clue you'd used microwave which obviously has salt added or that you simply suggested adding salt. Mine had just a little salt taste in the peanuts. I made use of a combo of M M candies, plain, pnut and pnut butter instead of the Reece’s pieces. I designed a batch coated in almond bark along with a batch with chocolate flavored bark.
Kara
Really Almond bark may taste like white-colored chocolate with a, however there's nothing that resembles chocolate within the ingredients. When searching for true white-colored chocolate it has to have cacao butter to become ‘white chocolate’. Chocolate FLAVORED is another clue that it's away from the true chocolate family either. I understood about ‘flavored’, however it's been via a couple of hrs of research during the last handful of days I could determine the main difference between almond bark, white-colored baking chips, and white-colored chocolate.
Chose to make this with peanut mms rather of reeces. So great! It had been a success using the team!
