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Crema d aglio latte recipe

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Crema d aglio latte recipe

Ingredients

  • 6 Carciofi
  • 200 Gr. Patate
  • 150 Centilitri Brodo Di Pollo
  • 1 Tuorlo D'uovo
  • 65 Gr. Burro
  • 1 Cipolla
  • 1 Costa Sedano
  • Abbondante Formaggio Grattugiato
  • Purchase
  • Pepe

Directions

  1. In una pentola sciogliete 45 gr. di burro e fatevi appassire una costa di sedano tritato e la cipolla tagliata a Fette Piccole sottili.
  2. Aggiungete la parte pi tenera dei carciofi e le patate divise a spicchi, lasciate stufare per 5 minuti.
  3. Bagnate disadvantage il brodo, regolate pepe e purchase, cuocete lentamente per 40 minuti ca. a pentola coperta.
  4. Frullate a lungo il tutto.
  5. Regolate pepe e purchase.
  6. Scaldate.
  7. Lontano dal fuoco legate la minestra disadvantage united nations tuorlo prima amalgamato disadvantage il restante burro.
  8. Servite la crema in singole fondine disadvantage abbondante formaggio grattugiato.
  9. Vini di accompagnamento: Aquileia Traminer Aromatico DOC, Marino DOC, Vermentino Di Sardegna DOC.

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