
Allergy Information
Contains: Milk, Egg, Soy, Wheat
Diet details are calculated with data supplied by the suppliers who manufacture food and beverage products for Starbucks Coffee Company. Variations may exist because of periodic alterations in formulations.
Diet details are calculated with data supplied by the suppliers who manufacture food and beverage products for Starbucks Coffee Company. Variations may exist because of periodic alterations in formulations. Helping sizes can vary from individuals accustomed to calculate diet information. We try to supply product information that's as complete as you possibly can. Product changes or cool product introductions could cause these details to get outdated or incomplete. Information is rounded to satisfy current U.S. Food and drug administration NLEA guidelines. Percentage data for minerals and vitamins describes number of U.S. Daily Values for any 2,000 calorie diet. Products can vary from area to area. Our foods and beverages are created and kept in environments where known allergens can be found.
Ingredients
sugar, enriched flour (wheat four, malted barley flour, niacin, iron, thiamine momonitrate, riboflavin, folate), eggs, canola oil, cacao, chocolate, butter (milk), chocolate (sugar, unsweetened chocolate, cacao butter, milkfat, soy leithin, vanilla), cream, vanilla, salt, baking powder (sodium acidity pyrophosphate, those who are, corn startch, monocalcium phosphate).
We can't be certain that any one of our goods are free of allergens (including dairy, eggs, soy, tree nuts, wheat yet others) once we use shared equipment to keep, prepare and serve them.
We admit, perfecting the recipe with this ridiculously fine brownie grew to become an obsession for all of us. Who understood there might be a lot of subtle variations in texture, sweetness and chocolaty goodness? After 137 tries, we’re confident this is actually the one. Having a texture perched delicately between cakey and fudgy, it’s absolutely, positively, the very best brownie imaginable.
Are you aware
The brownie debuted in the Chicago World’s Fair in 1893, the effect of a request a dessert that may fit nicely into boxed lunches.