In excess of 35 years, the 3 Guys From Miami happen to be perfecting their Cuban recipes by cooking and eating -- indeed, lots of eating -- Cuban food. They've made several appearances on national TV, on public radio, as well as in magazines and newspapers. They're frequent causes of Cuban cooking advice for professional and amateur chefs around the globe.
They're also the authors of two best-selling cookbooks: “Three Guys From Miami Prepare Cuban” and Three Guys From Miami Celebrate Cuban.
Whenever you love Cuban food once we do, each meal is really a celebration. It doesn’t make a difference for those who have a home full of 50 people or sometimes only the three people sitting in the backyard enjoying something in the grill. For all of us, the party never ends!
Around the group of our tv program on Miami Public Television.
Fundamental essentials Cuban food preferred by Miami!
An informal shot after shooting a chapter of Tyler's Ultimate. Within this situation, the best Paella. It was our second appearance around the Food Network.
Here i am all cleared up through the individuals from Seaside Living Magazine for any photo spread. Our parties are often not this fancy!
Tostones, paella, bruschetta, palomilla steak, and pineapple avocado salad prepared on the program.
OUR COOKBOOKS Are Actually Like KINDLE E-books!
This new Kindle version contains all the recipes and editorial copy in the original print edition. Like a bonus, the brand new Kindle edition includes 14 new photos from the prepared dishes.
This new Kindle version contains all the recipes and editorial copy in the original print edition. Like a bonus, the brand new Kindle edition includes 24 new photos from the prepared dishes.
