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De garre belgian ale recipe

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De garre belgian ale recipe

On tap at °De Garre°. Obvious, golden amber having a large, very dense and creamy, stable, white-colored mind. Sweetish, yeasty-spicy aroma of vanilla, clove, honey and blueberry. Sweetish, yeasty-spicy taste of clove, vanilla, honey, blueberry and slight hints of peach, adopted with a medium lengthy, slightly bitter, rather yeasty-spicy finish, very little alcohol detectable! Medium to full, creamy along with a bit effervescent mouthfeel, soft carbonation. Pretty beer! So easily drinkable, really very harmful!

Obvious golden color having a large, fluffy white-colored mind. Aroma has floral yeast esters, slightly boozy and malty. Taste starts sweet and floral with a little sugar and finishes slightly bitter with lingering yeast notes. Medium to light bodied with medium carbonation. Pretty good however it isn°t at all among the finest triples I'd to date.

Tap@staminee de garre. Flows obvious golden with tall white-colored mind. Aroma sweetish spicy with bread and biscuit. Taste sweet and warm with bread, biscuit and lightweight caramel, yet spicy with coriander and white-colored pepper. Sweet, light alcoholic dry and warm finish. Alcohol hidden in taste but contained in warmth. Great beer!

750mlL Bottle. Flows an fall gold having a thick mind and good lace. Aroma of yeast, hot and fruity. Flavor of pear, pepper, and melon with a little honey. Finishes dry.

On tap at De Garre. Obvious golden with creamy persistent white-colored mind. Aroma of esters, grains, honey. Taste is nice, light sour, malty and yeasty. Medium body, average carbonation. Excellent.

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