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Keema karela recipe by zubaida tariq cooking

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Keema karela recipe by zubaida tariq cooking

Pakistani and Indian Recipes Special Dishes. Bhuna Hua Qeema Recipe in Urdu and British by Chef Zakir Cooking Show Dawat on Hum Masala TV.

Mince kg
Onion 2
Tomato plants steamed 3
Eco-friendly chilies 4
Coriander leaves bunch
Crushed red pepper 1 tablespoons of
Turmeric 1 teaspoon
All spice powder teaspoon
Dry fenugreek leaves 1 teaspoon
Ginger root garlic clove paste 2 tablespoons of
Salt to taste
Oil cup

• Heat cup oil inside a wok, include 2 chopped onion and saut till golden brown.
• Now add 2 tablespoons of ginger root garlic clove paste and kg beef mince, fry perfectly till water dries. Adding 3 chopped tomato plants, 4 chopped eco-friendly chilies, couple of chopped mint leaves, 1 tablespoons of crushed red pepper, 1 teaspoon turmeric powder, teaspoon all spice powder and salt to taste.fry perfectly.
• Lastly add couple of coriander leaves, sprinkle with 1 teaspoon dry fenugreek leaves. Dish it and serve hot.

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pakistaniurdurecipes.com/bhuna-huwa-keema-urdu-british-recipe-by-chef-zakir-dawat/ Bhuna Huwa Keema Urdu & British Recipe by Chef Zakir Dawat 2014-10-27T09:00:01+00:00 Khana Pakana Chef Zakir Cooking Show Dawat Recipes in Urdu Chef Zakir Cooking Show Dawat Recipes in Urdu,Chef Zakir Keema Recipes,Chef Zakir Recipes ,Chef Zakir Recipes in Urdu,Keema Recipes in Urdu,Qeema Recipes in Urdu Pakistani and Indian Recipes Special Dishes. Bhuna Hua Qeema Recipe in Urdu and British by Chef Zakir Cooking Show Dawat on Hum Masala TV. Ingredients Mince kg Onion 2 Tomato plants steamed 3 Eco-friendly chilies 4 Coriander leaves bunch Crushed red pepper 1 tablespoons of Turmeric 1 teaspoon All spice powder teaspoon Dry fenugreek leaves 1 teaspoon Ginger root garlic clove paste. Khana Pakana irfan.chaudhry@hotmail.com Administrator Indian Pakistani Food Recipes, Chicken, Breakfast, Dinner Cooking Ideas

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