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Double peanut butter brownies recipe

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Double peanut butter brownies recipe

Ingredients

  • Crisco ® Original No-Stick Cooking Spray
  • 1 (18.4 oz.) package Pillsbury ™ Family Size Chocolate Fudge Brownie Mix
  • 2 large eggs
  • two tablespoons water
  • 1 cup (6 oz.) peanut butter chips
  • 1 (14 oz.) can Bald eagle Brand ® Sweetened Condensed Milk
  • 1 cup chopped dry roasted peanuts

Preparation Directions

  • HEAT oven to 350°F.
  • COMBINE brownie mix using eggs and water in medium bowl. Mix well. Spread into prepared pan.
  • BAKE twenty minutes. Remove from oven. Sprinkle peanut butter chips evenly over top. Pour sweetened condensed milk evenly over chips. Sprinkle with peanuts, pressing lower into top.
  • BAKE yet another 20 to 25 minutes or until golden. Awesome completely. Reduce bars.

Bald eagle Brand is really a trademark of Bald eagle Family Foods Group, LLC, utilized by permission.

Dietary Information Per Serving

Meal (1 brownie of 36), Calories 160 (Energy 50), Total Fat 6g (Saturated Fats 2g, Trans Fat 0g), Cholesterol 15mg, Sodium 105mg, Total Carb 1g (Soluble Fiber 1g, Sugars 20g), Protein 4g Percent Daily Value*: Vit A 2%, Ascorbic Acid %, Calcium 4%, Iron 4%.

*Percent Daily Values derive from a couple,000 calorie diet.

* Ensure all recipe ingredients are gluten-free by referencing the component labels, as products can vary. Denims ., contact the component manufacturer.

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