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V k matcha latte recipe

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V k matcha latte recipe

The advantages of Matcha

Matcha is stated is the purest type of eco-friendly tea. It generally is available in a powdered form and could be mixed into teas, cakes, as well as chocolate recipes. Matcha has more antioxidant qualities than consuming eco-friendly tea alone since you take in the whole eco-friendly tea leaf.

Matcha provides the following advantages:

  • Burns fat by growing metabolic process
  • Increases energy
  • Boosts defense mechanisms
  • High fiber content
  • Calming effect
  • Cell detoxing
  • Effective antioxidants
  • Can help to eliminate bloodstream sugar and cholesterol

Ingredients

  • 1 tablespoons of matcha eco-friendly tea powder, or even more to taste
  • 1 cup dairy
  • 1-2 tablespoons of sugar, dissolved inside a little warm water
  • ice
  • whipped cream, optional
  1. Fill a tall glass with milk. Add dissolved sugar and tea powder. Stir until the majority of the powdered bits are combined. Fill with ice and add whipped cream. Enjoy! Tip: You might want to add some powdered eco-friendly tea right into a tad little bit of boiling water to be able to assist the powder separate, then increase the milk. You might add some matcha using the dissolved sugar mixture. (You might add some ingredients inside a cocktail shaker or blender when the matcha is simply too powdery)
  2. To create a hot eco-friendly tea latte, heat milk in pan or milk steamer until hot. Add sugar and matcha. Stir until combined. Add whipped cream.

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