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Veg pulao recipe in telugu language wikipedia

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Veg pulao recipe in telugu language wikipedia

(Online Conversion utility to transform Gms to Cups Temperatures etc)

Take grain inside a microwave safe plastic bowl and wash it. Add 2 Cups (200ml) water and soak for half an hour. Heat a pan and add 1tbsp ghee into it. Once the ghee is hot add some raisins and fry. Fry up until the raisins swell. Take away the raisins in the ghee and add cashew nuts. Fry the cashew nuts to golden brown color. Keep your raisins and cashew nuts aside for garnishing. After half an hour, add potato pieces, carrot pieces, capsicum pieces, eco-friendly peas, sweet corn, salt and sugar towards the drenched grain.

Take all of the spices--caraway seeds, big cardamom, pepper, cloves, cinnamon and bay leaves inside a bowl. Add these spices towards the remaining hot ghee and fry till they splutter. Add this seasoning towards the grain mixture. Mix having a spoon. Place this bowl inside a micro wave partly engrossed in a cover. Microwave on high power for five minutes after which on low power (30%) for fifteen minutes.

After ten minutes standing time remove from oven, stir and blend. Add some fried raisins and cashew nuts and serve hot.

As the grain is cooking in microwave your home will contain a pleasant aroma causing you to experience hunger. It tastes excellent when offered with any Paneer preparation as side dish.

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