ingredients
4 pounds beef short ribs
1/4 cup chopped eco-friendly bell pepper
1 can (10.5 ounce size) beef consomme
1 package (1.25 ounce size) taco seasoning mix
directions
Inside a large skillet or crock-pot with browning unit, brown short ribs pour off extra fat. Mix beef consomme with dry taco mix add eco-friendly pepper. In crock-pot pour sauce within the ribs. Cover and prepare on low for six to eight hrs.
added by
diet
657 calories. 37 grams fat. 4 grams carbohydrates. 72 grams protein per serving. This recipe is lower in carbs.
Valerie REVIEW:
The month of january 15, 2012
I must admit, I had been skeptical about using packaged taco seasoning mix on costly short ribs. I frequently discover that the packaged mix includes a, well, packaged flavor. But, the lengthy cooking and also the consomme mellowed it which were outstanding! Used to do coat rapid ribs inside a little flour before browning, however. That's just my own preference. Also, my slow cooker is really a model that cooks in a lower (proper) temperature and 6-8 hrs on low wouldn't obtain the ribs tender enough. I really cooked it on high for six hrs. In case your crockpot cooks in a greater temp i then recommend following a directions listed. I believe I'd then add other veggies towards the crock though. The small little bit of eco-friendly bell pepper appeared odd because it virtually is non-existent once the ribs are carried out. Some chopped onion might be good.
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