Hyderabadi double ka meetha recipe vahrehvah gutti

Hyderabadi double ka meetha recipe vahrehvah gutti

Ingredients

  • → pista,dated,raisins .
  • → lime 4 Drops.
  • → cahsew,almonds 1 Cup.
  • → ghee or fresh oil 1 To Fry.
  • → milk 500 ml.
  • → safron color 1 Pinch.
  • → cardamom pdr 3 Figures.
  • → water 300 ml.
  • → sugar 300 Grams.
  • → bread 1/2 Loaf.

Directions

  1. cut bread into halves of triangular and allow them to dry instantly ,
  2. fry in ghee till golden brownmake sugar syrup flavoured with cardamom and couple of drops of lime juice and safron colormake rabdi with milk (gradually boil milk till it's reduced to at least oneOr4 tho og originalsoak bread in sugar syrup for couple of seconds and take away .
  3. invest nuts and dryfruits within the sweetened bread and pour over rabdi serve warm

Author: Vahchef
Cooking (mins): 20
Preparation Time: 20mins
Yield: 2
Printed: December 08, 2007

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