We’ve pulled together our most widely used recipes, our latest additions and our editor’s picks, so there’s certain to be something tempting that you should try.
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Method
- Preheat oven to 450°F / 230°C / gas 8 and gently grease a baking tray.
- Sift flour, baking powder and salt right into a bowl and rub within the butter before the mixture resembles breadcrumbs.
- Stir within the sugar. Add all of the milk and blend gently right into a soft dough.
- Turn the dough out onto a floured board and knead briefly. Don't overwork the dough or perhaps your scones is going to be tough!
- Roll the dough to 1.25cm / 1/2 thick and eliminate models.
- Put on the greased baking tray. Brush the tops with beaten egg and bake for 7-ten minutes or until well risen and golden brown.
- Awesome on the wire rack!
Skills & understand how
In addition to assisting you determine what to prepare we will also help you to definitely prepare it. From tips about cookery strategies to details and knowledge about health insurance and diet, we’ve an abundance of foodie understand how that you should explore.
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We’re about good recipes, contributing to quality home cooking that everybody can also enjoy. Whether you’re searching for many healthy inspiration or finding out how to prepare a decadent dessert, we’ve reliable guidance for your foodie needs.
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All of our recipes are tested completely by us to make certain they’re appropriate for the kitchen in your own home. We all know a lot of you're worried about eating healthily, therefore we send these to a professional nutritionist for thorough analysis too.
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