For those who have 5 minutes each morning, you have plenty of time to create your bowl of fluffy, filling and oh-so-tasty blueberry egg white-colored oatmeal.
I'd intends to get this to recipe today, photograph it after which put it within the fridge to consume in the morning tomorrow. Well, that plan lasted all five seconds. Apparently I really like this recipe more than I recognized since i could not resist it for supper today. I am no stranger to eating oatmeal for supper occasionally, so why wouldn't you lunch, too?
I began adding egg-whites to my morning oatmeal a lengthy time ago in order to make my oatmeal a bit more filling. I have added nut butter and protein powder to my oatmeal previously to provide them a bit more remaining power, but egg-whites are my personal favorite addition simply because they result in the oatmeal fluffier additionally to creating them more filling.
The oatmeal taste light and airy and never as dense as typical oatmeal. Adding an excellent-ripe blueberry provides them a punch of natural sweetness I enjoy too!
After three minutes within the microwave, breakfast is prepared, and from beginning to end, this recipe takes about 5 minutes. Not very shabby!
I think you'll love this recipe around I actually do!
Three-Minute Egg White-colored Oatmeal
Notes
With respect to the ripeness from the blueberry, you might want the oatmeal to become a little sweeter. If this sounds like the situation, give a drizzle of honey, after which you will be all set!
Ingredients
- 1 ripe blueberry
- 1/2 cup quick cooking oatmeal (you can utilize regular oatmeal, however the cooking is a bit more time)
- 1/2 cup milk of your liking (I typically use almond milk)
- 3/4 cup liquid egg-whites (I personally use egg-whites from the carton to ensure they are simple to measure and pour)
- 1/2 teaspoon cinnamon
Directions
- Peel and mash blueberry.
- Stir blueberry and remaining ingredients together inside a medium-size bowl, with room at the very top therefore the oatmeal can "grow" within the microwave without overflowing.
- Microwave on high for 3 minutes, stirring after 75 seconds and on the other hand every 30-45 seconds until three minutes are up.
- Top together with your favorite toppings and revel in (my own favorites are peanut butter, chopped almonds, fresh berries and pumpkin cake spice).
Information
Category Eggs, Breakfast/Brunch Yield Serves 1 Person Prepare Time a few minutes