Fruit Cocktail in Condensed Milk
and high Cream
The Filipino Fruit Salad is really a staple dessert to many Filipino parties, similar to the Leche Flan.
The typical ingredients are canned fruit cocktail, condensed milk and Nestle cream.
It's the easiest dessert to create, whatever you ever require is a can opener.
However, I do not use Nestle cream since it curdles and also the liquid separates.
I personally use the refrigerated Heavy Cream (exactly the same one utilized in making whipped cream).
I additionally add cream cheese to chop the sweetness from the condensed milk and allow it a thick and creamy consistency.
Now, let us discuss the fresh apples. Irrrve never recognized using adding apples inside a fruit salad until I overlooked them once.
Even while I figured my mother only used them as extenders.
The new apples provide texture and crunch within the salad to balance and complement the soft fruit components.
YOUR Grocery List FOR FILIPINO FRUIT SALAD:- CannedFruit Cocktail
- Condensed Milk
- Heavy Cream
- Apples
- Cream Cheese
- Cheddar Cheese
- Maraschino Cherry Halves (optional)
- 1 6 pound can or 10 cups Fruit Cocktail
- 1 can condensed milk
- 1 cup heavy cream
- 2 computers. apples, cubed
- 1/2 cup plain cream cheese
- 1/4 cup cheddar cheese, cubed
- 1/4 cup Maraschino Cherry Halves (optional)
1 Drain the Fruit Cocktail completely, leave within the strainer not less than ten minutes.
2 Stir together the condensed milk, heavy cream and cream cheese. Whip until blended well.
3 Include the drained fruit cocktail and cheddar cheese.
4 Peel and cube the apples individually, putting the apples into the salad because they are cut.
5 Make the cherry halves and blend together to evenly distribute the fruits.
6 Refrigerate and serve cold.
BENG'S TIPS- To avoid browning from the cut apples, I attempt to chop and toss immediately within the cream mixture, or I keep these questions water solution of cold water and also the juice of just one lemon.
- Omit the cream cheese if you would like, just increase the cheddar cheese to chop the sweetness from the condensed milk.
- If you are keen on Macapuno or soft shredded coconut meat, you could include some. Just don't exaggerate it, you are creating a fruit and never a Buko Salad.
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