Diana Rattray is definitely an enthusiastic home prepare and foodie with a love for Southern cooking and Southern food history. Find out more
Updated This summer 04, 2016.
This excellent-tasting broccoli salad comes complete with flavor and crunch, with raisins, sunflower seeds, along with a tangy slightly sweetened mayonnaise dressing. Frozen (thawed) peas get this to version quite different in the classic broccoli salad. They add extra texture and flavor, however, you may leave them out or make use of a peas and carrot combination rather.
You can utilize pine nuts or toasted pecans within this recipe rather from the sunflower seeds. Also, it's simple to lessen the sugar within this recipe. I add merely a tablespoon or a couple of sugar and employ light mayonnaise, also it's still scrumptious.
One individual commented it had become a success, but quite sweet. You might like to test out just two to three tablespoons sugar and add then taste before adding more. Someone else recommended cooking the onions using the bacon, advisable in case your family isn't keen on raw onions.
This is a great dish to consider along to some party or potluck, and also the recipe is definitely bending or tripled.
Ingredients
- five to six cups fresh broccoli florets
- 1/2 cup raisins
- 1/2 cup sunflower seeds
- 1/2 cup cooked, crumbled bacon
- 1/4 cup of red onion, chopped
- 1 cup of frozen peas, thawed
- Dressing:
- 1 cup mayonnaise
- two tablespoons vinegar (apple cider vinegar treatment or white-colored vinegar)
- 1/4 to at least oneOr2 cup sugar, in order to taste
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Preparation
Inside a large bowl combine the broccoli florets, raisins, sunflower seeds, crumbled bacon, chopped onion, and thawed frozen peas toss to mix.
Inside a separate bowl or large cup, whisk together mayonnaise, vinegar, and sugar.
Add some dressing towards the salad and toss to combine well chill completely before serving.
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- Switch the sunflower seeds with pine nuts or toasted chopped pecans or slivered almonds. Toast the nuts inside a dry skillet over medium heat. Prepare, stirring, just until they're gently browned and aromatic.
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- Add chopped fresh celery towards the salad.
- Add shredded raw carrot for many extra color and crunch.
- Switch the raisins with dried cranberries or raisins.
- To lighten the salad a little, replace a few of the mayonnaise with Greek yogurt and employ less bacon.
- Switch the sugar having a drop or a couple of a sugar-free sweetener for example liquid sucralose or stevia.
- Add sliced hard-steamed eggs towards the salad or garnish it with chopped hard-steamed eggs.