Chose to make this today with 4 small bits of chicken white meat, because which was all I'd within the freezer. I adopted the recipe exactly, and baked twenty minutes on every side. We added more A1 sauce when serving, and also the taste was very good. Thank you for this straightforward recipe.
It was good and simple to create. I chose to make this for Freezer Tag 2008. For OAMC I placed all of the ingredients inside a freezer bag and froze. The night time before I would allow it to be, I thawed within the fridge overnight. After I got home from work, I include a pan and cooked around the grill. I adopted the directions to cook, coating with increased A-1 sauce in the finish. It was tasty however with freezing, I figured the beer really came with the chicken. I made use of Budweiser and never sure if that's why, and so i can make it can simply not confident that I'd freeze it or otherwise.
Offered having a big salad me and hubby LOVED how easy and scrumptious it was. it is the beer that will it. We used an easy beer, he earned it as i was gardening also it was certainly one of individuals fullProof really can't fail things. I can not wait to test it with pork chops! The pic im posting doesn't look too magical, but thats my fault, its a lazy day!