To summarize this sauce, it’s another mass created &"appears like it’s from the small mother and pop store variety sauce but really from a pretty big corporation&" variety. Which’s not necessarily horrible. It’s once the sauce is loaded track of ingredients like high fructose corn syrup, artificial colors, MSG, and artificial flavors it is exactly what turns me off. The taste is excessively sweet and also the consistency is thin. This isn't to state the franchised Sticky Finger locations (16 over the Southeast) aren't fantastic. This sadly happens when a brandname will get big fast plus they start rubber stamping the emblem throughout irrespective of quality in every single item.
Smell 4
Taste 2
Consistency 2
Ingredients 2
Label and marketing 3
Your assessment is appropriate on. I purchased a container of these things in the supermarket lately coupled with high expectations. I didn’t browse the label until I acquired home. MSG? Artificial flavors? WTF? MSG is just put into low quality food to be able to Try to allow it to be taste better. The majority of the ingredients
turn to be okay but they ought to be using MSG to compensate for deficiencies in quality of some kind. And why add carmel coloring? Sauce need to look like whatever it will once the base ingredients are mixed together. Any artificial looks is unnecessary. It’s not necessarily a bad sauce however i won’t buy it again.
I was searching for ingredients for slow cooking pulled-pork, whenever a store clerk suggested Sticky Fingers Memphis Original. It had been the very best pulled-pork I've ever eaten, because of Sticky Fingers. Everybody who attempted it talked about it and wanted the recipe. I really hope everybody nobody enjoys barbecue won't be discouraged through the above &"so known as&" critics.