Excellent! I baked mine for 25 minutes at 425F on the greased cookie sheet rather of pan frying to chop lower around the fat plus they switched out perfect.
Chose to make this but adopted my Mom's recommendation, rather of saute I bake them within the oven for ten minutes, then broil for an additional a few minutes. They are simply good, not greasy making good appetizer. Thank you for discussing your recipe.
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Diet Info
Meal: 1 (161 g)
Servings Per Recipe: 3
Amount Per Serving % Daily Value Calories 297.6 Energy 56 19% Total Fat 6.2 g 9% Saturated Fats 1.5 g 7% Cholesterol 238.8 mg 79% Sodium 861.1 mg 35% Total Carb 17.1 g 5% Soluble Fiber .9 g 3% Sugars 2.4 g 9% Protein 40.5 g 80%
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