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Onions are endlessly versatile as well as an essential component in numerous recipes. Indigenous to Asia…
Many Thai and Thai-inspired dishes begin with a very flavoured paste. These are manufactured from a…
Sweet taters possess a creamy texture along with a sweet-spicy flavour which makes them well suited for savoury…
Method
Heat the oil inside a deep saucepan, then soften the onion for 4-5 mins. Stir within the curry paste and prepare for 1 min more until aromatic. Add some grated yams and stock, then bring rapidly towards the boil, simmering for five mins before the potato is tender.
Take away the soup in the heat, stir within the coconut and seasoning, then awesome briefly before whizzing having a stick blender until smooth. Sprinkle with coriander and serve with warm naan breads.
Recipe from Live Show magazine, May 2008
Really enjoyed the flavors mixture of yams, Thai curry paste and coconut milk. Admittedly I did not stick to the recipe when i wouldn't state that grating all individuals taters could be fast! I simply chopped them up into chunks, and that i used an entire can of coconut milk because the remainder might have attended waste otherwise, however it tastes scrumptious! Will make again for different things after i fancy soup.
daughterofeve 18th November, 2015
Really loved this, although it arrived on the scene a little too thin in my taste, so the next time I'll reduce the quantity of stock and perhaps chop the sweet taters, since grating them takes FOREVER
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