
Ingredients 2-1/2 cups all-purpose flour 2 teaspoons sodium bicarbonate 1 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 3 cups sugar 1 cup vegetable oil 4 eggs, beaten 3/4 cup buttermilk 1 teaspoon vanilla flavoring 1 teaspoon butter flavoring 1 can (15 ounces) solid-pack