Ingredients 2 cups granulated sugar 1 1/2 cups vegetable oil 4 fresh whole eggs 2 cups pastry flour 2 teaspoons sodium bicarbonate 1 teaspoon salt 2 teaspoons ground cinnamon 3 cups raw finely ground carrots 4 ounces finely chopped walnuts 1 1/2 pounds powdered sugar 12 ounces 70 degrees cream