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Ingredientes para tacos dorados recipe

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Ingredientes para tacos dorados recipe

Pollo Dorados Tacos (Golden Chicken Tacos)

Ingredients

  • 1/3 cup chopped onion (1 small)
  • 1 tablespoon vegetable oil
  • 1 14 1/2 ounce can Mexican-style stewed tomato plants, undrained, chop up
  • 1 4 ounce can diced eco-friendly chile peppers, undrained
  • 3 cups shredded cooked chicken
  • 12 6-inch corn tortillas*
  • 1/4 cup vegetable oil
  • 2 cups shredded lettuce
  • 1 tomato, seeded and diced
  • 1/2 cup Mexican crema or creme fraiche
  • 1/4 cup crumbled or shredded queso fresco or queso anejo (1 ounce)
  • Fruit salsa or any other salsa (optional)

Directions

  1. Inside a large skillet prepare onion within the 1 tablespoon herbal until tender. Stir in canned tomato plants and chile peppers. Simmer, uncovered, about a few minutes or until the majority of the liquid is evaporated stir in chicken.
  2. Place 1/4 cup from the filling on a single finish of every tortilla and roll-up secure with toothpicks. Pour the firOr4 cup oil right into a clean large skillet heat over medium heat until hot. Fry tacos, 3 or 4 at any given time, in herbal for two to three minutes or until gently browned, turning from time to time. Transfer fried tacos to some paper-towel-lined tray.
  3. For everyone, cover an amount platter or individual plates with shredded lettuce and diced fresh tomato. Top with tacos. Serve with Mexican crema, crumbled cheese, and, if preferred, salsa.

In the Test Kitchen

*Tip:

To avoid tortillas from breaking, wrap two tortillas at any given time in sponges. Microwave on 100 % power (high) for ten seconds. Fill the 2 tortillas before warming the following two tortillas.

Diet Details (Pollo Dorados Tacos (Golden Chicken Tacos))

  • Per serving:
  • 454 kcal cal.,
  • 26 g fat
  • ( 7 g sitting. fat,
  • 91 mg chol.,
  • 304 mg sodium,
  • 31 g carb.,
  • 5 g fiber,
  • 25 g pro.
  • Percent Daily Values derive from a couple,000 calorie diet

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