I really like Super Bowl time. Not only due to the creative commercials or even the suspense from the game, but due to the awesome food in the parties! Here are a few great one’s I located on the Boar’s Mind website. Enter to win a $20 Visa Gift Certificate below.
Spicy Potato Skins
1/2 Cup Sour Cream
8 Slices Boar’s Mind Bacon
1/2 teaspoon Kosher Salt
1/2 teaspoon Pepper
1/2 cup Eco-friendly Onion, siced
3 Medium Baking Taters
1/2 lb Boar’s Mind Monterey Jack Cheese with Jalapeo, Shredded
Prepare Bacon until crispy.
Scrub Taters completely and bake at 400° F to have an hour
Allow taters to awesome to the touch. Then cut lengthwise. Scoop the inside departing singleOr4 inch covering. (You should use the interior for an additional recipe or discard)
Sprinkle the potato with pepper and salt.
Add Bacon crumbles and eco-friendly onions and fill up with cheese.
Place potato skins one a baking sheet and put under broiler until cheese melts.
You are able to top with sour cream or chives.
Sweet Slice Pork Cheddar Crescent Rolls
8 Slices Fuji or Gala, apple. sliced in wedges
1 package Crescent rolls, refrigerated
8 tablespoons of Vermont Cheddar Cheese (Yellow White-colored). shredded
8 Slices Sweet Slice® Boneless Smoked Pork
Preheat oven to 375°F
Roll dough out onto a clear, flat work surface and separate into eight triangles.
In the wide finish from the triangular, nicely layer one slice of pork, one tablespoon of cheese and something apple slice. Top having a 1/2 teaspoon of glaze.
Beginning in the wide finish from the triangular, roll-up each crescent roll tucking the edges under.
Put on an ungreased cookie sheet and bake 10-12 minutes until golden brown. Serve warm.
3 Pepper Colby Jack Cheese Dip
1 cup Mayonnaise
4 oz Cream cheese. softened
8 Scallions. chopped finely
8 slices Boar’s Mind Fully Cooked Bacon. prepared crispy to package directions
1 cup 3 Pepper Colby Jack™ Cheese. shredded
1 cup Chipotle Gouda Cheese. shredded
Pre-heat oven to 350° F.
Finely dice the cooked bacon.
In large bowl, mix together the Colby Jack, Gouda, mayonnaise, cream cheese and scallions (
cup).
Devote a stove safe baking dish and prepare for 15-twenty minutes, until warmed through and cheese is melted. Stir before serving and garnish with crispy chopped bacon.
Elegant Cocktail Franks
1 jar Black currant jelly
i lb Boar’s Mind Cocktail Beef Frankfurters
1 jar Delicatessen Style Mustard
In small saucepan combine equal servings of mustard and black currant jelly.
Heat gradually over low heat until jelly melts and sauce becomes smooth and well blended.
Place cocktail frankfurters in sauce to heat, roughly a few minutes.
For everyone, place mixture in fondue pot or small slow cooker and allow your visitors help themselves.
Take a look at Boar’s Mind for more great recipes.
I received a pre-balance credit card personally to test a few of these great recipes.
