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Where to buy ai yu jelly recipe

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Where to buy ai yu jelly recipe

I recall eating this jelly in Malaysia. There is this lady near my mother house selling it along with her ice-kacang (shave ice) She'll mix this soft golden jelly with a few syrup and calamansi juice. An ideal thirst-quenching drink that's both healthy and scrumptious especially getting it within our hot tropical mid-day.

So what exactly is Aiyu Jelly? Aiyu jelly is really a jelly produced from the gel from the seeds of a number of fig, and it is generally present in Taiwan and Singapore. Aiyu&" jelly means fig jelly. To create it, the aiyu seeds are first put into a material bag after which submerged into cold water. After massaging the bag of seeds, the aiyu seeds will to produce gel-like substance, that will eventually become jelly through refrigeration. The feel is comparable to agar agar and konyanku, and constitutes a light and refreshing dessert. Read much more about it here .

You will get canned Aiyu jelly in the Asian supermarket here in the united states. I combine it with can longan and added some fresh lemon juice into it since i have can’t find any calamansi here. This dessert is ideal for the new summer time and I will get this to again for the next BBQ meet up.


Not a recipe but here's my form of this dessert.

1 can of Aiyu Jelly reduce cubes
1 can of logan
Juice of two lemons
Some ice
Some lemon slices for garnish

Mix everything together and serve cold.

I'm submitting this to Ambitious Bakers # 20 Asian Dessert Buffet (June 2012), located by Moon of Food Playground

ICook4Fun I had been born and elevated in Malaysia and today reside in Northern California, USA with my wonderful husband Carlos. I enjoy bake and prepare. It's very relaxing and that i find my creativeness flowing in the kitchen area. I creates this web site to record my cooking and baking adventures as well as share my dishes along with you. I don’t consider myself a specialist but all of the recipes listed here are attempted and tested by me, unless of course noted otherwise. For those who have any suggestions or comments don't hesitate to achieve this, Should you’re feeling shy and have an issue in regards to a recipe, drop us a line rather. My e.mail address reaches my profile. To understand much more about my existence you could hop to my other blog. View my complete profile

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