Wishing our lovely buddies as well as your families a really Happy and Prosperous Year 2015. Discussing along with you today commonplace snack in Goa known as Patties (pronounced as pat-ienc). An easy snack full of spiced hamburger inside a puff pastry covering.
Patties were only created using hamburger. These days you'll find it created using chicken and taters. Prior to the flamboyant coffee shop’s in Goa there have been tea stalls, small mother and pop coffee shop’s and bakeries were Patties were around the menu. Bakeries throughout the 80’s and 90’s had limited choices. Fresh bread was baked 2 occasions each day along with a couple of snacks and sweets. To mention a couple of Nankhatai (cookies created using flour, sugar and butter), Botta (baked crisped sweet bread sticks), Kaankana( Goan toasted hard Bagel), Angel Wings ( Palmier’s) and Plain Toast. I recall as my father would get these constantly for the evening tea.
Goan Snacks at Coffee shop’s
Usually Patties aren't made in your own home but they are purchased from the loaves of bread or coffee shop’s as puff pastry dough is difficult to find within the stores and very few people understand how to make puff pastry dough. It’s another story these days. All that's necessary with this recipe would be to make Mince Meat (cooked hamburger) which you'll make ahead of time after which stuffed in puff pastry dough and baked.
Serving approximately: 24 patties
1 lbs of very lean hamburger (93%)
1 medium onion chopped fine
1″ ginger root chopped fine
1/4 teaspoon of sugar
1/2 teaspoon of vinegar
1 box of puff pastry
Mince Meat -Goan Hamburger
Heat oil inside a pot, saute the onions and ginger root till onions are translucent.
Add some xacuti masala and saute for one minute. Add some vinegar, sugar and saute for any quick minute.
Next add some hamburger and blend rid of it with the spices add water and salt to taste and prepare covered for 25 minutes on medium heat. Uncover and prepare for an additional ten minutes till all of the water dries.
Take 1 medium diced onion and brown it with 1/2 teaspoon of salt and sugar, till light caramelized. Mix it along with the cooked hamburger. Permit this to mixture awesome.
Heat oven to 400F
Divided each thawed sheet into 6 equal portions. On a single 1 / 2 of the part convey a tablespoon filled with hamburger. Fold the sheet and press all of the side together like a nice rectangle.
Follow the above step for every eliminate part. Line the patties on the sprayed cookie sheet. Gently brush with oil/melted butter on the top. Bake for approximately fifteen minutes till crust is light golden brown and puffy.
Baked Vegetarian Patties
Serve hot for brunch or like a snack.
Hi Nandini, Happy Year for you. Just saw this on my small Readers, I make patties quite frequently too, love them, i make use of the same pastry, love the flakiness from it. Incidentally, I’m now prepared to perform the guest publish, although not quite sure how to pull off it. Should you could brief me onto it, I’ll gladly submit the publish. It’s been an active season, however i’ve also were able to perform a large amount of baking and blogging
Hi Loretta Wishing you also a really Happy Year. That's awesome I'll publish it on Friday ninth Jan. Will be sending an email through the finish nowadays. Searching toward your publish
Wow, Nandini, these look wonderful! Happy Year!
Thanks Debbie, Wishing you also a really Happy and Prosperous New Years!
Great recipe! Happy Year Nandini! Cheryl
Thanks Cheryl. Wishing you also a really Happy and Prosperous New Years.
I'm able to’t wait to do this!
That’s awesome Melanie, please tell me how as it happens.
I have to make these!
Yes April you need to try it out
oooh. Looks delectable.
Individuals look tasty. Thank you for discussing.
My pleasure and Thanks Connie!
So tasty, would like to try the recipe, happy year
I think you'll do along with a Happy New Many years to you also.
These look wonderful I'm giving it a go!
Happy year
Estela
Thanks and wishing you also a really Happy New Years Estela
In love with these
They are simply good
Oh I'd just live these !
Home theater system . want them as well
Fantastic recipe.We've similar Patties recipe it is called &" Shamburak&" Its a Lebanese recipe.Here you are at my blog.Good luck.
Thanks and thank you for discussing about Lebanese cuisine.
This looks amazing! What is the distinction between this Pattie recipe and Samosas, so far as ingredients? Or perhaps is the only real difference frying versus. baking? I haven’t were built with a good Samosa since i have was at Kenya and also the photo you demonstrated looks so scrumptious, I'm able to’t wait to do this out, and also the Samosas for those who have a recipe for individuals. Thank you for discussing!
Hi Aaron, I understand that Kenya includes a huge population of Indian’s and finding good Indian food ought to be easy. There's a positive change within the crust from the samosas and patties. Samosas utilizes a dough crust just like a wonton or spring roll wrapper which is fried while patties uses puff pastry dough and it is baked. Hopefully soon I have a recipe up for any vegetarian samosas because you provided the concept. Possess a great weekend.
Awesome! I'd a scrumptious lentil samosa in Nairobi and would like to make sure they are sometime. I expect towards the publish!
